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Fruit, Custard, & Meringue Pies
Our pies start with Michel's tender, flaky crust. Then, they're filled high with delicious fruit or custard fillings. Thaw-and-serve and ready-to-bake pies are available in 8", 9 " or 10" sizes.
- Traditional and Lattice Fruit Pies – In the most popular flavors. Our fruit slurry and natural juice varieties are filled high with plump, firm fruit!
- Gourmet Pies – We take pies to new heights with our goumet line. These pies sell themselves with their high crowns and homemade appearance.
- Meringue Pies – Fluffy meringue peaks atop creamy fillings. All the popular varieties; plus exotic flavors.
- Custard Pies ñ Made with a firm, yet creamy custard filling. Varieties include coconut, egg, sweet potato, Southern pecan, and pumpkin.
Let us bake a custom pie for you! |
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